CONTINENTAL BREAKFAST
Available for delivery or pick-up
Assortment of Pastries, Coffee Cake and Bagels with flavored and Plain Cream Cheese
Fresh Squeezed Orange Juice
Freshly Brewed Coffee
HOT BREAKFAST
Your choice of fresh Baked Quiche or Frittata
Spinach or Bacon, Avocado and Cheddar or roasted Vegetable
Fresh Fruit Salad
Breakfast Potatoes
Freshly Brewed Coffee
Paper and Plastic Products
Additional Selections:
Croissants served with Butter and Jellies
Plain and fresh Fruit Yogurt
To Note
Additional delivery charge with coffee service for pick-up of equipment on loan
CATERED HOT BREAKFAST
This menu requires an attendant for 4 hours shift @ additional $140.00
Scrambled Eggs
Sausage Links and Hickory Smoked Bacon
Breakfast Potatoes with sautéed Onions, Peppers and Garlic
Fresh Sliced Fruit Platter
Assorted Breakfast Pastries, Muffins, Croissants, Coffee Cake and Bagels with Cream Cheese
Orange Juice
Gourmet French Roast Coffee & Decaf with Cream and Sugar
To Note
All prices are based on a minimum of 15 people and are subject to tax and delivery charges.
$1.50
Additional charge per person for guest counts under 15
$1.50
BOXED LUNCHES
2 day advance notice required
Choose a max combination of 3 different Café Sandwiches or Café Salads
Café Sandwiches
Served with pasta Pomodoro and fresh fruit
Grilled Portobello
Grilled Portobello Mushroom served with roasted Red Bell Pepper, Red Onion, Lettuce, and crumbled Feta Cheese served on a soft roll
Grilled Chicken
Chicken Breast served on a Sourdough Roll with Lettuce, Tomato, Red Onion and Pesto Aioli
Vegetarian
Lettuce, Tomato, Red Onion, Avocado, Cucumber, Red Bell Pepper and Sprouts served on our Soft Roll with Dijon Mustard and Cheese
Teriyaki Flank Steak
Grilled Flank Steak served on a Sourdough Roll with Lettuce, Tomato, Onion, Pickles & Mustard
Turkey on a Croissant
Turkey served on a Croissant with Lettuce, Tomato, Red Onion, Pickles & Provolone Cheese
Ham and Swiss
Honey Baked Ham and Swiss cheese served on Sourdough Roll with Lettuce, Tomato, Pickles and Onions
California Turkey
Roasted Turkey Breast served on a Soft Roll with sliced Avocado, Lettuce, Tomato, Sprouts, Red Onion, sweet & spicy Mustard and Provolone Cheese
California Sub
Served on a Soft Roll with Ham, Salami, Provolone Cheese, Lettuce and Tomato.
Café Salads
Served with fresh rolls and butter
Tuna
Tuna Salad served on a bed of Lettuce with our house Vinaigrette dressing
Chef Salad
Mixed Greens topped with Ham, fresh roasted Turkey, Roast Beef, Cheddar Cheese, Monterey Jack Cheese, Tomato and Cucumber, served with house dressing on the side
Cobb Salad
Mixed Greens with crumbled Blue Cheese, Avocado, sliced Egg, Turkey, Tomatoes, Green Onion and real Bacon bits. House dressing served on the side.
Grilled Chicken
Grilled Chicken Breast served on a bed of field Greens with House dressing served on the side.
Chinese Chicken
Shredded Romaine and Iceberg Lettuce with Rice Noodles and Grilled Chicken tossed in a slightly sweet Oriental Dressing garnished with toasted sliced Almonds
Chicken Caesar
Romaine Lettuce tossed with Garlic Croutons, Asiago Cheese, and Grilled Chicken. Served with our
homemade Caesar Dressing on the Side.
Greek Salad
Mixed Greens with Kalamata Olives, Pepperoncini’s, Artichoke Hearts, Red Onion and Tomatoes, crumbled Feta Cheese and toasted Pita Chips. Balsamic Vinaigrette served on the side.
All Boxed Lunches include a fresh baked cookie, Plastic Utensils and Napkins
All prices are based on a minimum of 15 people and are subject to tax and delivery charges
$1.50
Additional charge per person for guest counts under 15
$1.50
COLD LUNCH
Assorted Sandwiches:
Select meats and cheeses with Lettuce, sliced Tomatoes, Pickles, Mayonnaise, and Spicy Mustard served on assorted Breads and Rolls
or
Aram Sandwiches
Lavosh Cracker Bread filled with Avocado, Herb Cream Cheese, Lettuce, Tomato, Bermuda Onions, and Sprouts sliced in pinwheels (Vegetarian, Roast Turkey, Ham or Roast Beef fillings available)
Garden Green Salad
Mixed Greens with Carrots, fresh Tomatoes, Onions, cucumbers and red cabbage served with our house made balsamic dressing
New Potato Salad
Red New Potatoes blended with Mustard, Mayonnaise, Celery and Green Onions, garnished with Parsley
Fresh Fruit Salad
Seasonal fresh Fruit to include Pineapple, Melons, Strawberries and Grapes
Fresh Baked Cookies
Additional Selections
Pasta Pomodoro
Penne pasta with diced Roma Tomatoes, Kalamata Olives, diced Pepperoncinis and tossed lightly with Basil, fresh Garlic and Olive Oil
Caesar Salad
Crispy leaves of Romaine tossed with our homemade Caesar dressing, Garlic Croutons and Asiago Cheese
Old Fashioned Coleslaw
Red and green Cabbage mixed with shredded Carrots mixed with Mayonnaise, Apple Cider Vinegar, and Sugar garnished with fresh Parsley
Assorted Drinks
Flavored Mineral Water, assorted Sodas and Juices
Dessert Bars
Home baked Lemon, Raspberry, Apricot, Fudge Brownies and Tollhouse bars, cut into triangles
Paper and Plastic Products
Paper plates, Napkins and utensils
Serving Utensils
All prices are subject to tax and delivery charges
$1.50
Additional charge per person for guest counts under 15
$1.50
HOT LUNCH
All of the following meals include Garden Green Salad with House Dressing or Caesar Salad and fresh baked Rolls with Butter
Teriyaki Chicken Breast
Marinated in our own Teriyaki Sauce and grilled, served on a bed of Rice
Jerk Chicken
The Caribbean’s’ greatest contribution to world cuisine, with our own twist. Grilled to perfection and served with Saffron Rice
Chicken Artichoke
Boneless, skinless, Chicken breast pounded thin and sautéed with Artichoke Hearts, Garlic and Green Onion, finished with White Wine. Served with roasted baby Red Potatoes.
Forks Meatloaf Supreme
Dare we say better than Mom’s? This traditional entrée is served with mashed Potatoes and Gravy. Absolutely delicious!
Beef or Spinach Lasagna
Layered with our house made Marinara Sauce and Ricotta, topped with Mozzarella
Chicken Piccata
Boneless, skinless chicken breast pounded thin, sautéed in olive oil, with capers, butter and lemon juice. Served with rice Pilaf
Pork Tenderloin
Rubbed with our unique blend of spices and served with an Apple Demi-Glace. Served with Garlic Mashed Potatoes
Herb Roasted Chicken
Succulent Chicken pieces coated with garden fresh Herbs and oven roasted. Served with roasted baby Red Potatoes
Grilled Chicken
Boneless, skinless Chicken breasts, marinated in Olive Oil and fresh Herbs. Grilled and served with a Mango-pineapple Salsa or Tomato Bruschetta. Served with Rice Pilaf.
Teriyaki Flank Steak
Marinated in our secret Sauce and grilled. Served over a bed of Jasmine Rice with extra Teriyaki Sauce.
To Note
These items are available with at least 48 hour advance notice
Delivery or pick up available
All prices are subject to tax and delivery charges
$2.00
Additional charge per person for guest counts under 15
$2.00
“Forks and Fingers makes our lunch meetings much more manageable and infinitely more delicious. Thanks Debbie and team!! ~ Scott H.”